Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 加藤 裕久
- Author Heading
- Periodical title
- 醤油の研究と技術 = Journal of soy sauce research and technology / 日本醤油技術センター 編
- No. or year of volume/issue
- 39(1)=227:2013
- Volume
- 39
- Issue
- 1
- Sequential issue number
- 227
- Pages
- 5-8