練りきりの色彩構成が...

練りきりの色彩構成が幼稚園児および大学生の食嗜好性に及ぼす影響

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練りきりの色彩構成が幼稚園児および大学生の食嗜好性に及ぼす影響

Call No. (NDL)
Z71-V40
Bibliographic ID of National Diet Library
024257801
Material type
記事
Author
村上 陽子
Publisher
東京 : 日本食育学会
Publication date
2013-01
Material Format
Paper
Journal name
日本食育学会誌 = Journal of Japanese Society of Shokuiku / 日本食育学会 編 7(1):2013.1
Publication Page
p.3-12
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Paper Digital

Material Type
記事
Author/Editor
村上 陽子
Author Heading
Alternative Title
Effects of Nerikiri Color Composition on the Food Preferences of Preschool Children and University Students
Periodical title
日本食育学会誌 = Journal of Japanese Society of Shokuiku / 日本食育学会 編
No. or year of volume/issue
7(1):2013.1
Volume
7
Issue
1
Pages
3-12