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ニンジンおよびレタス類の品種別カドミウム濃度の相対的序列推定

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ニンジンおよびレタス類の品種別カドミウム濃度の相対的序列推定

Call No. (NDL)
Z74-C939
Bibliographic ID of National Diet Library
024697227
Material type
記事
Author
伊藤 純雄ほか
Publisher
つくば : 農業・食品産業技術総合研究機構中央農業総合研究センター
Publication date
2013-03
Material Format
Paper
Journal name
中央農業総合研究センター研究報告 = Bulletin of the National Agricultural Research Center (18):2013.3
Publication Page
p.15-35
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Paper Digital

Material Type
記事
Author/Editor
伊藤 純雄
菊地 直
加藤 直人
Alternative Title
Varietal Differences and Order of Comparative Cadmium Concentration in Carrot (Daucus carota L.), Lettuce (Lactuca sativa L.), Endiv (Cichorium endivia L.) and Chicory (Cichorium intybus L.)
Periodical title
中央農業総合研究センター研究報告 = Bulletin of the National Agricultural Research Center
No. or year of volume/issue
(18):2013.3
Issue
18
Pages
15-35
Publication date of volume/issue (W3CDTF)
2013-03