地方品種「十郎」を用...

地方品種「十郎」を用いた梅干作りへの小田原市の取り組みと課題 (特集 ウメと塩)

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地方品種「十郎」を用いた梅干作りへの小田原市の取り組みと課題(特集 ウメと塩)

Call No. (NDL)
Z15-47
Bibliographic ID of National Diet Library
024821740
Material type
記事
Author
石川 友理
Publisher
小田原 : 日本海水学会
Publication date
2013-08
Material Format
Paper
Journal name
日本海水学会誌 = Bulletin of the Society of Sea Water Science, Japan 67(4)=386:2013.8
Publication Page
p.191-195
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Paper Digital

Material Type
記事
Author/Editor
石川 友理
Author Heading
Alternative Title
Activities and to Make a Plum Odawara City Using the "Juro" of Local Varieties
Periodical title
日本海水学会誌 = Bulletin of the Society of Sea Water Science, Japan
No. or year of volume/issue
67(4)=386:2013.8
Volume
67
Issue
4