Comparative Volatile Profiles in Soy Sauce According to Inoculated Microorganisms

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Comparative Volatile Profiles in Soy Sauce According to Inoculated Microorganisms

Call No. (NDL)
Z53-G223
Bibliographic ID of National Diet Library
025061514
Material type
記事
Author
Kyung Eun LEEほか
Publisher
Tokyo : Japan Society for Bioscience
Publication date
2013-11
Material Format
Paper
Journal name
Bioscience, Biotechnology, and Biochemistry 77(11)=890:2013.11
Publication Page
p.2192-2200
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Paper Digital

Material Type
記事
Author/Editor
Kyung Eun LEE
Sang Mi LEE
Yong Ho CHOI 他
Periodical title
Bioscience, Biotechnology, and Biochemistry
No. or year of volume/issue
77(11)=890:2013.11
Volume
77
Issue
11
Sequential issue number
890
Pages
2192-2200