IDFワールドデイリーサミット講演 : GC/MS(ガスクロマトグラフィー/質量分析)を用いたメタボロミクスに基づくチーズの親水性成分プロファイリング

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Material Type: 記事
Title: IDFワールドデイリーサミット講演 : GC/MS(ガスクロマトグラフィー/質量分析)を用いたメタボロミクスに基づくチーズの親水性成分プロファイリング
Author/Editor: 越智浩
Author Heading: 越智浩
Periodical title: MRC news / 新技術開発院編
No. or year of volume/issue: (51):2014.4
Issue: 51
Pages: 1-10
Publication date of volume/issue (W3CDTF): 2014-04
Publication (Periodical Title): 川口 : 食品膜・分離技術研究会本部事務局
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP34
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z74-E771
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 025524464
http://id.ndl.go.jp/bib/025524464
Bibliographic Record Category (NDL): 632