細胞内温度の測定とい...

細胞内温度の測定という新たな酵母活性評価技術の可能性

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細胞内温度の測定という新たな酵母活性評価技術の可能性

Call No. (NDL)
Z17-416
Bibliographic ID of National Diet Library
025635169
Material type
記事
Author
辻 俊一ほか
Publisher
東京 : 日本醸造協会
Publication date
2014-07
Material Format
Paper
Journal name
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編] 109(7):2014.7
Publication Page
p.487-493
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Paper Digital

Material Type
記事
Author/Editor
辻 俊一
内山 聖一
Alternative Title
Intracellular Temperature Measurement for the Evaluation of Yeast Vitality
Periodical title
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編]
No. or year of volume/issue
109(7):2014.7
Volume
109
Issue
7
Pages
487-493