Volume number32号 2014年
Volatile F...

Volatile Flavor Compound Extraction from Butter Oil by Low-Density Polyethylene Membrane Pouch Method

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Volatile Flavor Compound Extraction from Butter Oil by Low-Density Polyethylene Membrane Pouch Method

Call No. (NDL)
Z17-1232
Bibliographic ID of National Diet Library
026190419
Material type
記事
Author
井倉 則之ほか
Publisher
春日 : 九州大学中央分析センター
Publication date
2014
Material Format
Paper
Journal name
九州大学中央分析センター報告 = Report of the Center of Advanced Instrumental Analysis,Kyushu University (32):2014
Publication Page
p.9-16
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Paper

Material Type
記事
Author/Editor
井倉 則之
チョンチャルンヤノン ブサリン
山下 奈美 他
Periodical title
九州大学中央分析センター報告 = Report of the Center of Advanced Instrumental Analysis,Kyushu University
No. or year of volume/issue
(32):2014
Issue
32
Pages
9-16
Publication date of volume/issue (W3CDTF)
2014
ISSN (Periodical Title)
0916-0892