成人の食物アレルギー...

成人の食物アレルギー研究の進歩 : 経皮感作で発症する食物アレルギーの病態解析 (AYUMI 食物アレルギー : 研究と臨床の最新情報)

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成人の食物アレルギー研究の進歩 : 経皮感作で発症する食物アレルギーの病態解析

(AYUMI 食物アレルギー : 研究と臨床の最新情報)

Call No. (NDL)
Z19-96
Bibliographic ID of National Diet Library
026192721
Material type
記事
Author
森田 栄伸
Publisher
東京 : 医歯薬出版
Publication date
2015-02-28
Material Format
Paper
Journal name
医学のあゆみ 252(9)=3041:2015.2.28
Publication Page
p.951-956
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Paper

Material Type
記事
Author/Editor
森田 栄伸
Author Heading
Alternative Title
Recent advances of investigation for food allergy : Pathomechanisms of food allergy developed by percutaneous sensitization
Periodical title
医学のあゆみ
No. or year of volume/issue
252(9)=3041:2015.2.28
Volume
252
Issue
9