3大アレルゲン除去に伴う代替食レシピの開発 : 牛乳アレルゲン除去調製粉乳を用いてのカルシウム強化
Available in National Diet Library
Find on the publisher's website
NDL Digital Collections
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServiceYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 原 正美松原 知代長谷川 俊史 他
- Alternative Title
- Development of Recipes for Elimination Diet Meals Removing the Three Major Allergens : To Supplement Calcium by Using the Allergen-eliminated Milk
- Periodical title
- 小児保健研究 = The journal of child health
- No. or year of volume/issue
- 74(4):2015.7
- Volume
- 74
- Issue
- 4
- Pages
- 588-594