LC-MSによる農産...

LC-MSによる農産物中のブトロキシジムの分析

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LC-MSによる農産物中のブトロキシジムの分析

Call No. (NDL)
Z19-364
Bibliographic ID of National Diet Library
027041135
Material type
記事
Author
南谷 臣昭ほか
Publisher
東京 : 日本食品衛生学会
Publication date
2015-12
Material Format
Paper
Journal name
食品衛生学雑誌 = Food hygiene and safety science 56(6)=325:2015.12
Publication Page
p.233-239
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Paper Digital

Material Type
記事
Author/Editor
南谷 臣昭
永井 宏幸
多田 裕之 他
Alternative Title
Determination of Butroxydim in Agricultural Products by LC-MS
Periodical title
食品衛生学雑誌 = Food hygiene and safety science
No. or year of volume/issue
56(6)=325:2015.12
Volume
56
Issue
6
Sequential issue number
325