至高の材料「米」から伝統技術により醸される日本酒(特集日本の伝統を支える材料技術)

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Material Type: 記事
Title: 至高の材料「米」から伝統技術により醸される日本酒
Author/Editor: 菊池東
菊池大輔
菊池将一
Series Title: 特集日本の伝統を支える材料技術
Author Heading: 菊池東
菊池大輔
菊池将一
Alternative Title: Japanese Sake Brewed from Rice by the Traditional Technique
Periodical title: 材料 / 日本材料学会 [編]
No. or year of volume/issue: 66(11):2017.11
Volume: 66
Issue: 11
Pages: 816-821
Publication date of volume/issue (W3CDTF): 2017-11
ISSN (Periodical Title): 0514-5163
ISSN-L (Periodical Title): 0514-5163
Publication (Periodical Title): 京都 : 日本材料学会
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: Sake
Brewage
Rice
Fermentation
NDLC: ZM16
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z14-267
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 028706450
http://id.ndl.go.jp/bib/028706450
Bibliographic Record Category (NDL): 632