Volume number4号 2017年3月
カルシウム制御等によ...

カルシウム制御等による高品質牛肉生産技術の開発

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カルシウム制御等による高品質牛肉生産技術の開発

Call No. (NDL)
Z74-H370
Bibliographic ID of National Diet Library
028896217
Material type
記事
Author
阿久津 麗ほか
Publisher
那須塩原 : 栃木県畜産酪農研究センター
Publication date
2017-03
Material Format
Paper
Journal name
栃木県畜産酪農研究センター研究報告 = Bulletin of the Tochigi Prefectural Livestock & Dairy Experimental Center (4):2017.3
Publication Page
p.7-10
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Paper

Material Type
記事
Author/Editor
阿久津 麗
櫻井 由美
大島 藤太
塩生 光男
野沢 久夫
Periodical title
栃木県畜産酪農研究センター研究報告 = Bulletin of the Tochigi Prefectural Livestock & Dairy Experimental Center
No. or year of volume/issue
(4):2017.3
Issue
4
Pages
7-10
Publication date of volume/issue (W3CDTF)
2017-03
ISSN (Periodical Title)
2186-9367