Volume number54号 2018年3月
味覚センサーによる清...

味覚センサーによる清酒の評価とその活用方法の検証

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味覚センサーによる清酒の評価とその活用方法の検証

Call No. (NDL)
Z14-700
Bibliographic ID of National Diet Library
028919170
Material type
記事
Author
大渡 康夫ほか
Publisher
松江 (島根県) : 島根県産業技術センター
Publication date
2018-03
Material Format
Digital
Journal name
島根県産業技術センター研究報告 = Report of the Shimane Institute for Industrial Technology (54):2018.3
Publication Page
p.27-32
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Digital

Material Type
記事
Author/Editor
大渡 康夫
永田 善明
土佐 典照
田畑 光正
秋吉 渚月
Periodical title
島根県産業技術センター研究報告 = Report of the Shimane Institute for Industrial Technology
No. or year of volume/issue
(54):2018.3
Issue
54
Pages
27-32
Publication date of volume/issue (W3CDTF)
2018-03
ISSN (Periodical Title)
1345-7675