3店オーナーのヒット...

3店オーナーのヒット店 トップインタビュー (特集「現場に片足、経営に片足」の感性と先進のブレイク店 3店オーナーのヒット店 トータル32店)

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3店オーナーのヒット店 トップインタビュー

(特集「現場に片足、経営に片足」の感性と先進のブレイク店 3店オーナーのヒット店 トータル32店)

Call No. (NDL)
Z4-147
Bibliographic ID of National Diet Library
028954017
Material type
記事
Author
-
Publisher
東京 : 柴田書店
Publication date
2018-05
Material Format
Paper
Journal name
月刊食堂 : the food service management 57(5)=681:2018.5
Publication Page
p.32-53
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Paper

Material Type
記事
Periodical title
月刊食堂 : the food service management
No. or year of volume/issue
57(5)=681:2018.5
Volume
57
Issue
5
Sequential issue number
681
Pages
32-53
Publication date of volume/issue (W3CDTF)
2018-05