パティシエを目指す学生の基本技術(パイピング)習得のための教育的効果の検証
Digital data available（Japan Link Center）
Begin reading now
CiNii Research
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServiceDigitalYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 鈴木 梨沙加藤 恵子
- Alternative Title
- Inspection of the educational effect for the basic technical (Piping) acquisition of a student aiming at the pastry chef
- Periodical title
- 名古屋文理大学紀要 = Journal of Nagoya Bunri University / 名古屋文理大学研究委員会 編
- No. or year of volume/issue
- (18):2018.3
- Issue
- 18
- Pages
- 123-128
- Publication date of volume/issue (W3CDTF)
- 2018-03