"おいしさ"をどのよ...

"おいしさ"をどのように表すか : 化学的手法を中心に (特集 食に貢献する化学工学(2)おいしさ・安全・健康)

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"おいしさ"をどのように表すか : 化学的手法を中心に

(特集 食に貢献する化学工学(2)おいしさ・安全・健康)

Call No. (NDL)
Z17-53
Bibliographic ID of National Diet Library
029144524
Material type
記事
Author
亀山 眞由美
Publisher
東京 : 化学工学会
Publication date
2018-07
Material Format
Paper
Journal name
化学工学 = Chemical engineering of Japan 82(7):2018.7
Publication Page
p.377-380
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Paper

Material Type
記事
Author/Editor
亀山 眞由美
Author Heading
Alternative Title
The Ways to Describe "Deliciousness"
Periodical title
化学工学 = Chemical engineering of Japan
No. or year of volume/issue
82(7):2018.7
Volume
82
Issue
7