ウナギ風味のナマズの化学分析と官能検査による品質評価

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Material Type: 記事
Title: ウナギ風味のナマズの化学分析と官能検査による品質評価
Author/Editor: 塚正泰之
山下洋
高島秋則
松浦良平
安藤正史
福田隆志
山本眞司
那須敏郎
有路昌彦
升間主計
Author Heading: 塚正泰之
山下洋
高島秋則
松浦良平
安藤正史
福田隆志
山本眞司
那須敏郎
有路昌彦
升間主計
Alternative Title: Quality evaluation of cultured eel-flavored Amur catfish, Silurus asotus, by chemical analysis and sensory evaluation
Periodical title: 水産増殖 = Aquaculture science
No. or year of volume/issue: 66(3):2018.9
Volume: 66
Issue: 3
Pages: 235-242
Publication date of volume/issue (W3CDTF): 2018-09
ISSN (Periodical Title): 0371-4217
ISSN-L (Periodical Title): 0371-4217
Publication (Periodical Title): 津 : 日本水産増殖学会
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: Amur catfish
Japanese eel
Lipid
Sensory evaluation
NDLC: ZR26
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z18-761
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 029322174
http://id.ndl.go.jp/bib/029322174
Bibliographic Record Category (NDL): 632