LC-MS/MSによ...

LC-MS/MSによる加工食品中のステビア甘味料スクリーニング分析法

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LC-MS/MSによる加工食品中のステビア甘味料スクリーニング分析法

Call No. (NDL)
Z19-364
Bibliographic ID of National Diet Library
029340539
Material type
記事
Author
宮川 弘之ほか
Publisher
東京 : 日本食品衛生学会
Publication date
2018-10
Material Format
Paper
Journal name
食品衛生学雑誌 = Food hygiene and safety science 59(5)=342:2018.10
Publication Page
p.213-219
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Paper Digital

Material Type
記事
Author/Editor
宮川 弘之
杉木 幹雄
田原 正一
山本 純代
山嶋 裕季子
植松 洋子
門間 公夫
Alternative Title
A Screening Analysis Method for Stevia Sweetener in Processed Foods by LC-MS/MS
Periodical title
食品衛生学雑誌 = Food hygiene and safety science
No. or year of volume/issue
59(5)=342:2018.10
Volume
59
Issue
5
Sequential issue number
342