Volume number96号 2018年9月
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ノンアルコールワインの製造に関わる研究と製品化に向けた学生の取り組み

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ノンアルコールワインの製造に関わる研究と製品化に向けた学生の取り組み

Call No. (NDL)
Z22-386
Bibliographic ID of National Diet Library
029368822
Material type
記事
Author
水野 貴之ほか
Publisher
徳島 : 徳島文理大学研究紀要編集委員会
Publication date
2018-09
Material Format
Paper
Journal name
徳島文理大学研究紀要 = Research bulletin of Tokushima Bunri University (96):2018.9
Publication Page
p.161-168
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Paper Digital

Material Type
記事
Author/Editor
水野 貴之
文谷 政憲
前田 淳史
箕田 康一
Alternative Title
Study about non-alcoholic wine by a student
Periodical title
徳島文理大学研究紀要 = Research bulletin of Tokushima Bunri University
No. or year of volume/issue
(96):2018.9
Issue
96
Pages
161-168
Publication date of volume/issue (W3CDTF)
2018-09