Holdings of Libraries in Japan
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Bibliographic Record
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- Material Type
- 記事
- Author/Editor
- 土戸 哲明
- Author Heading
- Alternative Title
- Significance of Injured Microbes for Hygienic Control of Processed Foods in the New HACCP Era
- Periodical title
- 日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会 編
- No. or year of volume/issue
- 45(3):2019.5
- Volume
- 45
- Issue
- 3
- Pages
- 149-152