Rice Flour : A Promising Food Material for Nutrition and Global Health (Rice Science in Global Health : Proceedings of the 3rd International Symposium)
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- Material Type
- 記事
- Author/Editor
- Tsukasa MATSUDA
- Author Heading
- Periodical title
- Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan
- No. or year of volume/issue
- 65(Suppl.):2019.10
- Volume
- 65
- Issue
- Suppl
- Pages
- S13-17