教育実践報告 Fran Janssons frestelse till yakiniku : Att anvanda mat och matsprak i undervisningen

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教育実践報告 Fran Janssons frestelse till yakiniku : Att anvanda mat och matsprak i undervisningen

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Material Type: 記事
Title: 教育実践報告 Fran Janssons frestelse till yakiniku : Att anvanda mat och matsprak i undervisningen
Author/Editor: LARSSON Ulf Lennart
Author Heading: LARSSON Ulf Lennart
Alternative Title: ヤーンソン氏の誘惑から焼肉まで : 食べ物と食の言葉の教育における活用ヤーンソンシノユウワクカラヤキニクマデ : タベモノトショクノコトバノキョウイクニオケルカツヨウ
Periodical title: Frontier of foreign language education = 外国語教育のフロンティア
No. or year of volume/issue: 1:2018
Volume: 1
Pages: 269-272
Publication date of volume/issue (W3CDTF): 2018
ISSN (Periodical Title): 2433-9636
ISSN-L (Periodical Title): 2433-9636
Publication (Periodical Title): 箕面 : 大阪大学大学院言語文化研究科
Place of Publication (Country Code): JP
Text Language Code: swe
Subject Heading: Swedish
sensory semantics
food language
culinary pedagogics
NDLC: ZF1
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z72-P549
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 030013443
http://id.ndl.go.jp/bib/030013443
Bibliographic Record Category (NDL): 632