高等学校農業科におけ...

高等学校農業科における地産地消や旬産旬消と二酸化炭素排出との関係を題材とした授業実践とその評価

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高等学校農業科における地産地消や旬産旬消と二酸化炭素排出との関係を題材とした授業実践とその評価

Call No. (NDL)
Z18-552
Bibliographic ID of National Diet Library
031755702
Material type
記事
Author
水島 智史ほか
Publisher
東京 : 東京農業大学
Publication date
2021-09
Material Format
Paper
Journal name
東京農業大学農学集報 = Journal of agriculture science, Tokyo University of Agriculture 66(2):2021.9
Publication Page
p.44-49
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Paper

Material Type
記事
Author/Editor
水島 智史
津野 佑規
長谷川 英夫
髙畑 健
Alternative Title
A Class Focusing on the Relationship between Local Production for Local Consumption, Seasonal Production for Seasonal Consumption and CO₂ Emissions at the Agricultural Department of a High School and its Evaluation
Periodical title
東京農業大学農学集報 = Journal of agriculture science, Tokyo University of Agriculture
No. or year of volume/issue
66(2):2021.9
Volume
66
Issue
2
Pages
44-49