Volume number55号 2021年
稲わらから野生納豆菌...

稲わらから野生納豆菌の分離

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稲わらから野生納豆菌の分離

Call No. (NDL)
Z22-661
Bibliographic ID of National Diet Library
031807627
Material type
記事
Author
北本 則行
Publisher
大府 : 至学館大学(大学院健康科学研究科・健康科学部・人文学部・短期大学部)
Publication date
2021
Material Format
Paper
Journal name
至学館大学研究紀要 = Bulletin of Shigakkan University / 至学館大学(大学院健康科学研究科・健康科学部・人文学部・短期大学部) 編 (55):2021
Publication Page
p.15-23
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Paper

Material Type
記事
Author/Editor
北本 則行
Author Heading
Alternative Title
Isolation and characterization of natto-fermenting Bacillus subtilis subsp. subtilis strains from rice straw
Periodical title
至学館大学研究紀要 = Bulletin of Shigakkan University / 至学館大学(大学院健康科学研究科・健康科学部・人文学部・短期大学部) 編
No. or year of volume/issue
(55):2021
Issue
55
Pages
15-23
Publication date of volume/issue (W3CDTF)
2021