現代韓国における高麗人蔘と優越的プラシーボ効果 : ナショナリズム化した「身土不二」の観点から(朝倉敏夫教授退任記念論文集)

Journal name: 立命館食科学研究 = Journal of Ritsumeikan gastronomic arts and sciences / 立命館大学食マネジメント学会編 4:2021

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Material Type: 記事
Title: 現代韓国における高麗人蔘と優越的プラシーボ効果 : ナショナリズム化した「身土不二」の観点から
Author/Editor: 林史樹
Series Title: 朝倉敏夫教授退任記念論文集
Author Heading: 林史樹
Periodical title: 立命館食科学研究 = Journal of Ritsumeikan gastronomic arts and sciences / 立命館大学食マネジメント学会編
No. or year of volume/issue: 4:2021
Volume: 4
Pages: 13-22
Publication date of volume/issue (W3CDTF): 2021
ISSN (Periodical Title): 2434-7663
ISSN-L (Periodical Title): 2434-7663
Publication (Periodical Title): 草津 : 立命館大学食マネジメント学会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZE16
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z72-R915
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 031863671
http://id.ndl.go.jp/bib/031863671
Bibliographic Record Category (NDL): 632