Volume number51巻 2022年1月
学校給食と地産地消(...

学校給食と地産地消(第7回)人間らしく豊かに食べる食育を目指して 全国生産量一位の長野県産えのきと学校給食

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学校給食と地産地消(第7回)人間らしく豊かに食べる食育を目指して 全国生産量一位の長野県産えのきと学校給食

Call No. (NDL)
Z72-N406
Bibliographic ID of National Diet Library
031869751
Material type
記事
Author
杉木 悦子
Publisher
駒ヶ根 : 産直新聞社
Publication date
2022-01
Material Format
Paper
Journal name
産直コペル = Sanchoku Coper : 農と暮らしの新たな視点を探る 51:2022.1
Publication Page
p.34-37
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Paper

Material Type
記事
Author/Editor
杉木 悦子
Author Heading
Periodical title
産直コペル = Sanchoku Coper : 農と暮らしの新たな視点を探る
No. or year of volume/issue
51:2022.1
Volume
51
Pages
34-37
Publication date of volume/issue (W3CDTF)
2022-01
Publication (Periodical Title)
駒ヶ根 : 産直新聞社