香気を強化した黒糖の製造技術開発
Digital data available(学術機関リポジトリデータベース)
Begin reading now
CiNii Research
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServiceDigitalYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Title
- Author/Editor
- 広瀬 直人前田 剛希照屋 亮高良 健作和田 浩二
- Alternative Title
- Manufacturing process development of aroma-enriched non-centrifugal brown sugar "Kokuto"
- Periodical title
- 沖縄農業 / 沖縄農業研究会 編
- No. or year of volume/issue
- 49(1)=62:2018.5
- Volume
- 49
- Issue
- 1
- Sequential issue number
- 62