低温ストレスにおける脂質過酸化の小麦への影響 (設立30周年特別記念号)

低温ストレスにおける脂質過酸化の小麦への影響

(設立30周年特別記念号)

Journal name: 女子栄養大学栄養科学研究所年報 = Annals of the Institute of Nutrition Sciences Kagawa Nutrition University (26):2021

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Material Type: 記事
Title: 低温ストレスにおける脂質過酸化の小麦への影響
Author/Editor: 牧久惠
ニックテイラー
Series Title: 設立30周年特別記念号
Author Heading: 牧久惠
ニックテイラー
Alternative Title: Cold stress-induced of lipid peroxidation in wheat
Periodical title: 女子栄養大学栄養科学研究所年報 = Annals of the Institute of Nutrition Sciences Kagawa Nutrition University
No. or year of volume/issue: (26):2021
Issue: 26
Pages: 73-76
Publication date of volume/issue (W3CDTF): 2021
ISSN (Periodical Title): 0919-5335
ISSN-L (Periodical Title): 0919-5335
Publication (Periodical Title): 坂戸 : 女子栄養大学栄養科学研究所
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZS8
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z19-B41
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 033334744
http://id.ndl.go.jp/bib/033334744
Bibliographic Record Category (NDL): 632