新潟大学「日本酒学(...

新潟大学「日本酒学(Sakeology)」の挑戦

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新潟大学「日本酒学(Sakeology)」の挑戦

Call No. (NDL)
Z17-739
Bibliographic ID of National Diet Library
033576063
Material type
記事
Author
岸 保行
Publisher
東京 : 日本醤油研究所
Publication date
2024
Material Format
Paper
Journal name
醤油の研究と技術 = Journal of soy sauce research and technology / 日本醤油技術センター 編 50(2)=285:2024
Publication Page
p.63-66
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Paper

Material Type
記事
Author/Editor
岸 保行
Author Heading
Periodical title
醤油の研究と技術 = Journal of soy sauce research and technology / 日本醤油技術センター 編
No. or year of volume/issue
50(2)=285:2024
Volume
50
Issue
2
Sequential issue number
285
Pages
63-66