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Volume number32巻 2024年
NMR及びCryo-...

NMR及びCryo-TEM併用によるエマルション中の化粧品原料の分散・溶解状態の定量的評価基盤の確立

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NMR及びCryo-TEM併用によるエマルション中の化粧品原料の分散・溶解状態の定量的評価基盤の確立

Call No. (NDL)
Z74-C509
Bibliographic ID of National Diet Library
033719552
Material type
記事
Author
植田 圭祐
Publisher
東京 : コスメトロジー研究振興財団 = Cosmetology Research Foundation
Publication date
2024
Material Format
Paper
Journal name
コスメトロジー研究報告 32:2024
Publication Page
p.10-16
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Paper

Material Type
記事
Author/Editor
植田 圭祐
Author Heading
Alternative Title
Development of quantitative evaluation methodology of cosmetic ingredients in emulsions by combined use of NMR and Cryo-TEM
Periodical title
コスメトロジー研究報告
No. or year of volume/issue
32:2024
Volume
32
Pages
10-16
Publication date of volume/issue (W3CDTF)
2024