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Volume number(152) 2009
二酸化炭素排出量の「...

二酸化炭素排出量の「見える化」とフード・マイレージ--その限界とメリット (特集 環境の「見える化」)

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二酸化炭素排出量の「見える化」とフード・マイレージ--その限界とメリット

(特集 環境の「見える化」)

Call No. (NDL)
Z16-802
Bibliographic ID of National Diet Library
10171967
Material type
記事
Author
中田 哲也
Publisher
東京 : 日立財団
Publication date
2009
Material Format
Paper
Journal name
環境研究 = Environmental research quarterly (152) 2009
Publication Page
p.25~32
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Paper

Material Type
記事
Author/Editor
中田 哲也
Author Heading
Alternative Title
Displays carbon-footprint and the food mileage: its limit and merit
Periodical title
環境研究 = Environmental research quarterly
No. or year of volume/issue
(152) 2009
Issue
152
Pages
25~32