既存添加物苦味料ジャ...

既存添加物苦味料ジャマイカカッシア抽出物の成分組成に基づく基原植物の検討

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既存添加物苦味料ジャマイカカッシア抽出物の成分組成に基づく基原植物の検討

Call No. (NDL)
Z19-364
Bibliographic ID of National Diet Library
10216673
Material type
記事
Author
多田 敦子ほか
Publisher
東京 : 日本食品衛生学会
Publication date
2009
Material Format
Paper
Journal name
食品衛生学雑誌 = Food hygiene and safety science 50(1) (通号 284) 2009
Publication Page
p.16~21
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Paper Digital

Material Type
記事
Author/Editor
多田 敦子
杉本 直樹
佐藤 恭子 他
Alternative Title
Examination of original plant of Jamaica quassia extract, a natural bittering agent, based on composition of the constituents
Periodical title
食品衛生学雑誌 = Food hygiene and safety science
No. or year of volume/issue
50(1) (通号 284) 2009
Volume
50
Issue
1
Sequential issue number
284