北海道における冬の"しばれ"を利用した食物

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
Paper
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: 北海道における冬の"しばれ"を利用した食物
Author/Editor: 村上知子
Author Heading: 村上知子
Alternative Title: Traditional foods utilize freezing temperature during winter in Hokkaido
Periodical title: 伝統食品の研究 = Quest for traditional food
No. or year of volume/issue: (33) 2008.8
Issue: 33
Pages: 30～38
Publication date of volume/issue (W3CDTF): 2008-08
ISSN (Periodical Title): 0910-6243
ISSN-L (Periodical Title): 0910-6243
Publication (Periodical Title): 新潟 : 日本伝統食品研究会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP34
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z17-1018
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 10216759
http://id.ndl.go.jp/bib/10216759
Bibliographic Record Category (NDL): 632