第1~4回食品成分分...

第1~4回食品成分分析技能試験結果

Icons representing 記事

第1~4回食品成分分析技能試験結果

Call No. (NDL)
Z17-9
Bibliographic ID of National Diet Library
10493491
Material type
記事
Author
四方田 千佳子ほか
Publisher
東京 : 日本分析化学会
Publication date
2009-11
Material Format
Paper
Journal name
分析化学 / 日本分析化学会 編 58(11) (通号 670) 2009.11
Publication Page
p.963~970
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Digital
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
記事
Author/Editor
四方田 千佳子
松田 りえ子
荒木 惠美子 他
Alternative Title
Results of the 1st to the 4th proficiency testing on food analysis
Periodical title
分析化学 / 日本分析化学会 編
No. or year of volume/issue
58(11) (通号 670) 2009.11
Volume
58
Issue
11
Sequential issue number
670