泡盛蒸留圧搾粕が高コ...

泡盛蒸留圧搾粕が高コレステロール摂取ラットの発育状態,血清および肝臓脂質に及ぼす影響

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泡盛蒸留圧搾粕が高コレステロール摂取ラットの発育状態,血清および肝臓脂質に及ぼす影響

Call No. (NDL)
Z17-126
Bibliographic ID of National Diet Library
10594147
Material type
記事
Author
野原 敏次ほか
Publisher
つくば : 日本食品科学工学会
Publication date
2010-03
Material Format
Paper
Journal name
日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編 57(3) (通号 615) 2010.3
Publication Page
p.93~99
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Paper Digital

Material Type
記事
Author/Editor
野原 敏次
上地 俊徳
小倉 剛 他
Alternative Title
Effect of Awamori lees on growth, serum and liver lipid concentration in rats fed a high cholesterol diet
Periodical title
日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編
No. or year of volume/issue
57(3) (通号 615) 2010.3
Volume
57
Issue
3
Sequential issue number
615