市場動向 乳酸菌と腸...

市場動向 乳酸菌と腸内環境改善素材--免疫調整機能など進む多角的な提案

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市場動向 乳酸菌と腸内環境改善素材--免疫調整機能など進む多角的な提案

Call No. (NDL)
Z17-380
Bibliographic ID of National Diet Library
10643707
Material type
記事
Author
-
Publisher
東京 : インフォーママーケッツジャパン
Publication date
2010-04
Material Format
Paper
Journal name
食品と開発 = Food processing and ingredients 45(4) (通号 627) 2010.4
Publication Page
p.43~51
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Paper

Material Type
記事
Alternative Title
Lactic acid bacterium and the ingredients for improving enterobacterial flora
Periodical title
食品と開発 = Food processing and ingredients
No. or year of volume/issue
45(4) (通号 627) 2010.4
Volume
45
Issue
4
Sequential issue number
627
Pages
43~51
Publication date of volume/issue (W3CDTF)
2010-04