亜鉛酵素「アンギオテ...

亜鉛酵素「アンギオテンシン変換酵素」活性比を用いた味覚障害患者の亜鉛栄養状態の評価 (特集 亜鉛酵素・トランスポーター研究の最前線)

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亜鉛酵素「アンギオテンシン変換酵素」活性比を用いた味覚障害患者の亜鉛栄養状態の評価

(特集 亜鉛酵素・トランスポーター研究の最前線)

Call No. (NDL)
Z19-3255
Bibliographic ID of National Diet Library
10708766
Material type
記事
Author
武田 憲昭
Publisher
東京 : 日本微量元素学会
Publication date
2010
Material Format
Paper
Journal name
Biomedical research on trace elements 21(1) 2010
Publication Page
p.32~37
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Paper

Material Type
記事
Author/Editor
武田 憲昭
Author Heading
Alternative Title
Zinc deficiency in patients with idiopathic taste impairment from the view point of ratio of apo/holo-activities of angiotensin converting enzyme as an index
Periodical title
Biomedical research on trace elements
No. or year of volume/issue
21(1) 2010
Volume
21
Issue
1