Volume number42(489) 2010.7
食ビジネストレンドと...

食ビジネストレンドと地域ブランド活性化--"食"による地域活性化こそが、新しい観光コンテンツ

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食ビジネストレンドと地域ブランド活性化--"食"による地域活性化こそが、新しい観光コンテンツ

Call No. (NDL)
Z71-N643
Bibliographic ID of National Diet Library
10767545
Material type
記事
Author
佐藤 こうぞう
Publisher
水戸 : 常陽地域研究センター
Publication date
2010-07
Material Format
Paper
Journal name
Joyo ARC : いばらきの未来を語る「地域オピニオン誌」 42(489) 2010.7
Publication Page
p.6~11
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Paper

Material Type
記事
Author/Editor
佐藤 こうぞう
Author Heading
Periodical title
Joyo ARC : いばらきの未来を語る「地域オピニオン誌」
No. or year of volume/issue
42(489) 2010.7
Volume
42
Issue
489
Pages
6~11
Publication date of volume/issue (W3CDTF)
2010-07