品質・加工 黒ボク土...

品質・加工 黒ボク土におけるオオムギ精麦品質の改良--粉状質胚乳を呈するデンプン変異形質の有用性

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品質・加工 黒ボク土におけるオオムギ精麦品質の改良--粉状質胚乳を呈するデンプン変異形質の有用性

Call No. (NDL)
Z18-342
Bibliographic ID of National Diet Library
10773844
Material type
記事
Author
塔野岡 卓司ほか
Publisher
東京 : 日本作物学会
Publication date
2010-07
Material Format
Paper
Journal name
日本作物学会紀事 79(3) 2010.7
Publication Page
p.308~315
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Paper Digital

Material Type
記事
Author/Editor
塔野岡 卓司
河田 尚之
藤田 雅也 他
Alternative Title
Quality and processing: Usefulness of starch mutants in improvement of pearling quality of barley cultivated in an andosol upland field
Periodical title
日本作物学会紀事
No. or year of volume/issue
79(3) 2010.7
Volume
79
Issue
3
Pages
308~315