酪農学園大学生による新製品(食品)の開発

Journal name: 酪農学園大学紀要. 人文・社会科学編 = Journal of Rakuno Gakuen University. Cultural and social science / 酪農学園大学, 酪農学園大学短期大学部編 34(2) (通号 61) 2010.4

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Material Type: 記事
Title: 酪農学園大学生による新製品(食品)の開発
Author/Editor: 本多芳彦
Author Heading: 本多芳彦
Alternative Title: The development of new products (foods) by the students at Rakuno Gakuen University
Periodical title: 酪農学園大学紀要. 人文・社会科学編 = Journal of Rakuno Gakuen University. Cultural and social science / 酪農学園大学, 酪農学園大学短期大学部編
No. or year of volume/issue: 34(2) (通号 61) 2010.4
Volume: 34
Issue: 2
Sequential issue number: 61
Pages: 95～110
Publication date of volume/issue (W3CDTF): 2010-04
ISSN (Periodical Title): 0388-0028
ISSN-L (Periodical Title): 0388-0028
Publication (Periodical Title): 江別 : 酪農学園大学
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZV1
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z22-1089
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 10776442
http://id.ndl.go.jp/bib/10776442
Bibliographic Record Category (NDL): 632