ローズオイルの機能と...

ローズオイルの機能と分析,その利用(3)ローズオイルの伝統と歴史,その応用

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ローズオイルの機能と分析,その利用(3)ローズオイルの伝統と歴史,その応用

Call No. (NDL)
Z17-1028
Bibliographic ID of National Diet Library
10776887
Material type
記事
Author
小笹 祐介ほか
Publisher
東京 : 食品化学新聞社
Publication date
2010-07
Material Format
Paper
Journal name
フードケミカル = A Technical journal on food chemistry & chemicals 26(7) (通号 303) 2010.7
Publication Page
p.101~105
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Paper

Material Type
記事
Author/Editor
小笹 祐介
犬石 工万
藤田 忠
Alternative Title
Rose oil, its functions, analysis and use (3) Tradition, history and the application of rose oil
Periodical title
フードケミカル = A Technical journal on food chemistry & chemicals
No. or year of volume/issue
26(7) (通号 303) 2010.7
Volume
26
Issue
7
Sequential issue number
303