全国食品衛生監視員研...

全国食品衛生監視員研修会優秀演題 食肉製品における亜硝酸塩過量投与の原因究明と再発防止の検討

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全国食品衛生監視員研修会優秀演題 食肉製品における亜硝酸塩過量投与の原因究明と再発防止の検討

Call No. (NDL)
Z19-504
Bibliographic ID of National Diet Library
10928459
Material type
記事
Author
伊東 春菜ほか
Publisher
東京 : 日本食品衛生協会
Publication date
2010-12
Material Format
Paper
Journal name
食品衛生研究 = Food sanitation research 60(12) (通号 729) 2010.12
Publication Page
p.43~46
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Paper

Material Type
記事
Author/Editor
伊東 春菜
田村 隆志
田中 恵美 他
Alternative Title
Study of prevention of recurrence of the nitrite excessive quantity dosage in edible meat product
Periodical title
食品衛生研究 = Food sanitation research
No. or year of volume/issue
60(12) (通号 729) 2010.12
Volume
60
Issue
12
Sequential issue number
729