Volume number215(4) 2010
緑茶および緑茶成分テ...

緑茶および緑茶成分テアニンの認知機能改善作用について

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緑茶および緑茶成分テアニンの認知機能改善作用について

Call No. (NDL)
Z17-166
Bibliographic ID of National Diet Library
10928591
Material type
記事
Author
角田 隆巳
Publisher
豊中 : FFIジャーナル編集委員会
Publication date
2010
Material Format
Paper
Journal name
Foods & food ingredients journal of Japan = 食品・食品添加物研究誌 : FFIジャーナル 215(4) 2010
Publication Page
p.466~475
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Paper

Material Type
記事
Author/Editor
角田 隆巳
Author Heading
Alternative Title
Preventive effects of green tea and its ingredient theanine on mild cognitive disorder
Periodical title
Foods & food ingredients journal of Japan = 食品・食品添加物研究誌 : FFIジャーナル
No. or year of volume/issue
215(4) 2010
Volume
215
Issue
4
Pages
466~475