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Bibliographic Record
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- Material Type
- 記事
- Author/Editor
- 矢野 裕之
- Series Title
- Author Heading
- Alternative Title
- Manufacturing technique of gluten-free rice bread based on new mechanism
- Periodical title
- 食品工業 = The Food industry
- No. or year of volume/issue
- 54(3) (通号 1217) 2011.2.15
- Volume
- 54
- Issue
- 3