食品の物性そして水(11)糖類アモルファスマトリクスに収着した水の状態および機能の非単一性
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- Material Type
- 記事
- Author/Editor
- 今村 維克
- Author Heading
- Alternative Title
- Physical properties of foods and effect of water on them (11) Multiple states of sorbed water molecules in amorphous sugar matrix and their different impacts on physical properties of the matrix
- Periodical title
- 日本食品工学会誌 = Japan journal of food engineering / 日本食品工学会 編
- No. or year of volume/issue
- 12(1) 2011.3
- Volume
- 12
- Issue
- 1
- Pages
- 1～9