Volume number34(4) 2011.4
電磁波殺菌とナノミス...

電磁波殺菌とナノミストを用いた青果物の高鮮度輸送技術の開発 (特集 最新の農林水産研究トピックス)

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電磁波殺菌とナノミストを用いた青果物の高鮮度輸送技術の開発

(特集 最新の農林水産研究トピックス)

Call No. (NDL)
Z18-1300
Bibliographic ID of National Diet Library
11064850
Material type
記事
Author
内野 敏剛ほか
Publisher
東京 : 農林水産・食品産業技術振興協会
Publication date
2011-04
Material Format
Paper
Journal name
農林水産技術研究ジャーナル = Research journal of food and agriculture 34(4) 2011.4
Publication Page
p.48~51
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Paper

Material Type
記事
Author/Editor
内野 敏剛
田中 史彦
濱中 大介 他
Alternative Title
Transport technique for preserving fresh produce for export using IR-UV disinfection method and highly humid air with nano sized mist
Periodical title
農林水産技術研究ジャーナル = Research journal of food and agriculture
No. or year of volume/issue
34(4) 2011.4
Volume
34
Issue
4