Volume number(18)-(20):2009-2011
なぜ風炉濃茶点前には...

なぜ風炉濃茶点前には「一杓の水」をさすのか--茶の湯点前の形成とその理由付けについて

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なぜ風炉濃茶点前には「一杓の水」をさすのか--茶の湯点前の形成とその理由付けについて

Call No. (NDL)
Z11-2443
Bibliographic ID of National Diet Library
11072486
Material type
記事
Author
廣田 吉崇
Publisher
京都 : 野村文華財団
Publication date
2011
Material Format
Paper
Journal name
研究紀要 / 野村美術館学芸部 編 (20) 2011
Publication Page
p.67~84
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Paper

Material Type
記事
Author/Editor
廣田 吉崇
Author Heading
Alternative Title
Why do they place "one ladle of water" into the tea kettle before ladling into tea bowl in koicha by furo?
Periodical title
研究紀要 / 野村美術館学芸部 編
No. or year of volume/issue
(20) 2011
Issue
20
Pages
67~84
Publication date of volume/issue (W3CDTF)
2011