Volume number(9) 2011.3
そば切りのつなぎとし...

そば切りのつなぎとしてのオヤマボクチ(Synurus pungens (Fr. et Sav.) Kitam.)の葉の繊維収量

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そば切りのつなぎとしてのオヤマボクチ(Synurus pungens (Fr. et Sav.) Kitam.)の葉の繊維収量

Call No. (NDL)
Z74-D672
Bibliographic ID of National Diet Library
11074120
Material type
記事
Author
荒瀬 輝夫ほか
Publisher
南箕輪村 (長野県) : 信州大学農学部附属アルプス圏フィールド科学教育研究センター
Publication date
2011-03
Material Format
Paper
Journal name
信州大学農学部AFC報告 = Bulletin Shinshu University Alpine Field Center / 信州大学農学部AFC報告編集委員会 編 (9) 2011.3
Publication Page
p.33~38
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Material Type
記事
Author/Editor
荒瀬 輝夫
熊谷 真由子
内田 泰三
Alternative Title
Fiber extraction from oyama-bokuchi (Synurus pungens (Fr. et Sav.) Kitam.) leaves for use as a thickening agent in buckwheat noodle
Periodical title
信州大学農学部AFC報告 = Bulletin Shinshu University Alpine Field Center / 信州大学農学部AFC報告編集委員会 編
No. or year of volume/issue
(9) 2011.3
Issue
9
Pages
33~38
Publication date of volume/issue (W3CDTF)
2011-03