現場ですぐに役立つ!...

現場ですぐに役立つ! 生鮮四品&日配の「部門別節電アイデア」 ("節電真っ只中"で油断大敵の9月 残暑の温度管理 リスクマネジメント)

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現場ですぐに役立つ! 生鮮四品&日配の「部門別節電アイデア」

("節電真っ只中"で油断大敵の9月 残暑の温度管理 リスクマネジメント)

Call No. (NDL)
Z4-322
Bibliographic ID of National Diet Library
11208779
Material type
記事
Author
-
Publisher
横浜 : アール・アイ・シー
Publication date
2011-09
Material Format
Paper
Journal name
食品商業 = Specialized magazine of the food retailing industry 40(10) (通号 548) 2011.9
Publication Page
p.53~55
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Paper

Material Type
記事
Periodical title
食品商業 = Specialized magazine of the food retailing industry
No. or year of volume/issue
40(10) (通号 548) 2011.9
Volume
40
Issue
10
Sequential issue number
548
Pages
53~55
Publication date of volume/issue (W3CDTF)
2011-09